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Definition: Premium sake that is produced with rice that is polished down to 70% or less, and has distilled alcohol added before pressing. It is important to mention that the addition of alcohol to sake of this level is a brewing technique employed to achieve a certain taste profile. Honjozo is also known as salarymans friend, because the style is clean and smooth, which allows for easy all night nipping.

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a bottle of kimoto honjozo sake Out of stock

Kimoto Tokubetsu Honjozo

250,00 kr
cup sake from sohomare sake brewery Out of stock

Karakuchi Kappu - Cup Sake

45,00 kr